Use of NutriVantage® as a Tool to Improve Finishing Pig Productivity
In a series of 11 finishing pig studies conducted over several years at the Kent Nutrition Group Research Farm, it was observed that feeding NutriVantage technology, on average, improves livability by approximately 0.7%. The improved livability benefit with feeding NutriVantage estimated at $1.50 per pig placed for each 1.0% decrease in mortality, demonstrates an almost certain return on investment for producers.
For more information, visit our website: https://kentfeeds.com/product/nutrivantage-for-swine/